An Unforgettable Evening of Tradition and Flavour at Ristorante Da Giacchetti

The historic Ristorante Da Giacchetti, one of the culinary landmarks of Portonovo Bay, is preparing for a new and delicious event celebrating the Marche region’s rich tradition of meat cuisine.
An evening where tradition meets innovation, enhanced by a fine selection of local wines chosen to perfectly accompany every dish.

The special dinner, curated by the young and talented Chef Enrico Giacchetti and his team, will take place on October 25 and is priced at €55.

Menu

Starter
Beef tartare

First Course
Homemade tortellini in capon broth

Main Course
Mixed boiled meats with traditional sauces

Dessert
Cream gelato with rum-soaked figs

Wines
Rosa Rosae – Silvano Strologo
Rosso Conero Colle Lauro – Sauro Carletti

Water and coffee included

A must-attend event for all lovers of authentic cuisine and timeless flavours.
For reservations or further information, please contact +39 071 801384.